Chinese Food

Spaghetti with beef and cheese sauce

How to make a well prepared dinner easily on your busy night? There is no need to cook noodles, cut vegetables, or make any meat. No more than 10 minutes of preparation is required. Just stir all the ingredients. Even a baking bowl. Pop it up in... ...

[home cooking] kung pao chicken

Gongbao chicken is one of the most representative dishes in Sichuan cuisine. It is generally believed that when Ding Baozhen was appointed governor of Sichuan, Gongbao chicken was created and spread in Sichuan. In the long years since then, Gong... ...

[French staff] - produced by the couss co960a oven

Dharma stick is the most representative staple food, which is very common in Europe and America. The recipe of French baguette is very simple. It only uses flour, water, salt and yeast. But its taste is not simple at all. The skin of successful ... ...

Guokui

It is said that in the Tang Dynasty, when officers and soldiers built the Qianling mausoleum for Empress Wu, because of the large scale of the project and the large number of migrant workers, they were very busy. It was difficult to cook food an... ...

Scalded Kale

I prefer to eat light food recently. Crispy mustard, fresh sauce. No bitter taste of mustard at all. My family likes it very much.

Glutinous rice yam soymilk

This soybean milk has a certain relieving effect on spleen stomach deficiency cold, inappetence, abdominal distention and diarrhea. Have a healthy drink in the morning. -

Sweet lotus root with osmanthus

Every spring and autumn, when the baby's family is full of fire, they will think of the sweet and sweet sweet sweet lotus root. It's easy for them to try it together. It's convenient and quick to use the home electric pressure cooker. Zero failure.

Spicy Portunus

On March 5, 2017, it rained all day. The one who wanted to be a fan scallop with minced garlic didn't find it in the supermarket. So he became a Portunus crab. I've seen it before and said that we should live crabs. After that, I think we should... ...

Sweet and sour spareribs

Mutton casserole

Braised Tofu with loach

Loach is a kind of food with high protein and low fat. It is a kind of delicacy and suitable for all kinds of people. It is known as ginseng in water. Spring is also a good time to eat loach. Add tofu and stew together. It's very delicious.

Home style three fresh leek box

I love pasta. Leek box is my favorite pasta. The ordinary leek box with egg filling has already been fragrant, not to mention the three fresh stuffing with prawn. Two for breakfast. With rice paste or soy milk. A happy day. -

Stewed rice with preserved meat

There's a lot of sugar in Cantonese sausage. It's different from local sausage. But children like it. Make it once.

Stir fried bamboo shoots with vegetables in spring

Water bamboo. We call it water bamboo shoot . In spring, the fresh water bamboo is fat and tender, delicious and tasty, and can be meat or vegetable. I like the fried water bamboo. Add some pepper and soy sauce. Taste the original taste of water... ...

Reprint - haling bullfrog - spicy version

Shanghainese like noodles. One of them is bullfrog noodles. It's white, tender and tender. It's thickened with sauce. The tasty bullfrog covers are poured on a bowl of noodles, and the famous one is the bullfrog noodles of haring family. I'm a b... ...

Oats with soy milk and baked vegetable water wave egg

A perfect healthy and nutritious breakfast requires vegetables, grains, proteins, fruits and nuts. There are animal proteins from eggs and plant proteins from soymilk. How can such a morning be full of vitality-

Braised prawns with finger sucking

This is a famous dish with a long history. The four tastes of fresh, sweet and salty complement each other. The aftertaste is endless. Cooking. It's time-saving and labor-saving. It's a home style prawn that every family can make.

Rice porridge

Do it

Crystal shrimp dumpling

Yam, pineapple, glutinous rice cake

It's a good choice to have a nutritious cake in the morning. Yams are full of treasure. They are very nutritious and healthy. So as a glutinous rice controller, of course, I will not let go of the combination of yams and glutinous rice, and add ... ...